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Vegan farm stay


Natural Path To Good Health

Savera Farm is owned and run by Merwin and Regina Fernandes, a couple with a strong commitment to natural farming and sustainable natural living. Reach out to us to learn more!


Merwin Fernandes

Natural Farmer Cum Wholistic Nutritionist

After spending 25 years of his life in the corporate world in the IT

industry, in 2007 Merwin decided to retire prematurely from a senior management position at Infosys, sever all his links with the

corporate world, and dive headlong into this new world of natural farming. During his 10-year tenure at Infosys Merwin was instrumental in taking its banking product Finacle to the world,

establishing it as a global leader. He left Infosys as Vice President

and Business Head of Finacle.

After leaving the corporate world, Merwin followed his heart and

wholeheartedly embraced this new world and everything that

comes with it. After a few years of trial and error, he finally settled

on this farm in Sakleshpura, passionately pursuing his dream of regenerative farming and sustainable natural living.

Currently, apart from being a farmer, he is also a holistic nutritionist researching, practicing, and promoting holistic plant-based nutrition to heal and reverse chronic diseases naturally and attain prime health.

Savera farm trips


Home Maker, Farmer & Plant Based Chef

For Regina, a homemaker with a passion for plants, cooking, and nature, it was a natural choice.

She has always been pursuing these interests - whether organically growing vegetables in her kitchen garden or growing over 40 different varieties of fruits and spices in the outskirts of Bangalore or experimenting with new recipes, growing exotic fruits, or trying her hand at grafting. So, when this opportunity came along she plunged wholeheartedly into this new world.

Her intuition, keen eye, and knowledge have played a key role in

shaping Savera Farm into a sustainable eco-farm practicing

natural farming. And her flare for turning any food into magical

delicacies is shaping our plant-based nutrition journey and helping people adopt a healthy diet.

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